Wednesday, February 25, 2009
Have been feeling a bit under the weather these past few days.
A bowl of hot chicken noodle soup really does make you feel a bit better.
But here’s a heads up. Those little packets of saltine crackers wrapped in cellophane? Despite the packaging, they have a shelf life. They do get stale – and they do go bad. And when they’ve reached the point of bad, they smell. Foul.
Here’s to good health – and fresh crackers.
(And, hey, youngest son – if you’re taking a break and reading this, hope you’re feeling better. I think you got it worse than I did.)